The cookies retained their form and failed to unfold when baked. I think the product of tartar made a difference, as well as the cookies did not appear out as well cakey possibly! This recipe goes in my "favorites" cookbook. Si aún no tienes alguno de ellos desde la DICI https://justiciayenamoradosforota34578.blogadvize.com/44460944/top-guidelines-of-empresa-de-grúas-móviles-en-utrera