For lots of centuries, mollusks have actually been regularly used in British cooking, starting from prehistoric times when shellfish were collected along the coast. Throughout history, clams have remained a valued component in classic British recipes such as soups and stews. Do you want to discover more about how https://whatisdigitalmarketing40593.blogthisbiz.com/42729164/fish-and-shellfish-in-the-uk-clams-on-the-menu