To make sure the fillet is free of charge from bones, operate your fingers together the fillet to come to feel for any remaining bones. You may as well keep the fillet approximately a lightweight to look for any small, translucent bones that may still be embedded inside the flesh. https://garrettnnlhe.mybloglicious.com/52327565/the-2-minute-rule-for-cod-fillet-without-skin-and-bones