A tea-themed cocktail bar opened in 2017 by renowned mixologist Shuzo Nagumo. Nagumo has deep awareness about marrying flavors and aromas. His signature cocktails are 6 kinds of ‘tea-tail,’ a number of very low-alcohol tea cocktails served in wine glasses to understand their aroma and extended aftertaste. The palate is https://listfav.com/story18857037/helping-the-others-realize-the-advantages-of-japanese-whisky-samurai-bottle